AN ALLIANCE OF FLAVOURS
Pavillon Traiteur and Côte d’Azur France come together for a catering offer infused with the region’s rich cultural and culinary heritage.
A special wedding menu sublimates local products and shares a passion for Mediterranean cuisine: sea bream ceviche, veal saltimbocca with sage, mountain prosciutto, panisse chips, individual vanilla choux pièce montée…
The menu sublimates local products and shares its passion for Mediterranean cuisine. A journey of flavours which includes hints of the Nice cuisine, sunny hinterland cultures and sea-side traditions, for an extra special day when saying “I do”.