Traditional cuisine in surroundings of provençal colours, on the water’s edge. Fishes and shellfish cooked "a la plancha"
Traditional cuisine in surroundings of provençal colours, on the water’s edge. Fishes and shellfish cooked "a la plancha".
Capacity:
- indoor: 40 diners
- outdoor: 50 diners
Capacity:
- indoor: 40 diners
- outdoor: 50 diners
Services
Parking
Terrace
Air conditioned restaurant
Pets welcome
Bank/credit card
Titres restaurant (vouchers)
Cash
Travellers Cheque
Capacity
90 place setting
50 Dining tables outside
Groups (Max capacity)
- 40 Maximum number of people
Openings
All year 2025 - Open everyday
Location
Contact Côté Soleil
Spoken languages
Environment
- On the Haven