©Domaine du Jasson
Orchard AOP Olive Oil of Provence. Estate of 19 hectares (4000 olive trees). Production of olive oil at the mill in the respect of tradition and according to methods allowing to obtain a quality label.
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Traditional and modern cultivation methods for the production of our oil. Every day, the harvest is taken to the mill to be processed by a "continuous" chain which offers all the guarantees of quality and stability of the product.
As soon as the oil comes out of the press, it is put to rest in a vat and the varieties are mixed according to the desired result: oil with a green fruity character. Tasting and sale on the spot.
Sale of our products on line:...
As soon as the oil comes out of the press, it is put to rest in a vat and the varieties are mixed according to the desired result: oil with a green fruity character. Tasting and sale on the spot.
Sale of our products on line:...
Services
Accessible for wheelchairs with assistance
Reserved space 330 cm wide < 100 m from the site
Minimum aisle width of 90 cm
Doors >=77 cm wide
Reception staff sensitized to the reception of people with disabilities
Product tasting
Gastronomy
Regional products
Coach parking
Car park
Pets welcome
On a leashSales on site
- Accessibility
- Accessible for wheelchairs with assistance
- Reserved space 330 cm wide < 100 m from the site
- Minimum aisle width of 90 cm
- Doors >=77 cm wide
- Reception staff sensitized to the reception of people with disabilities
- Activities
- Product tasting
- Gastronomy
- Regional products
- Equipment
- Coach parking
- Car park
- Services
- Pets welcome On a leash
- Sales on site
- Shop
- Guided tours
- Online shop
Rates
Ticket office at the tourist office.
Payment methods
Bank/credit card
CashOpenings
All year 2025 - Closed on sunday
From 1 January 2026 until 31 May 2026 - Closed on sunday
Medias
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