A tasty and seasonal cuisine. At the Laflora restaurant, comfortably seated on our terrace or in our indoor room, you will enjoy the Mediterranean cuisine of chef Xavier Malandran and his second Nathan Borsotto.
Xavier draws his inspiration from his roots, from the land where he was born. Between sea and scrubland, his recipes reveal the magic of southern flavors.
Monthly menu changes, special menus (truffle, porcini mushrooms, Mother's Day…), and a menu full of southern flavors where every dish tells a story.
Monthly menu changes, special menus (truffle, porcini mushrooms, Mother's Day…), and a menu full of southern flavors where every dish tells a story.
Services
Services
Accessible for wheelchairs with assistance
Parking
Terrace
Air conditioning
Toilets
Pets welcome
Inside only small dogsRates
Rates
Rates 2025
Rates 2025
Tasting menu
From 19€ to 59€
Menu of the day
From 25€ to 45€
Gift vouchers from €80.
Payment methods
Payment methods
Payment methods
Check
Cash
American Express
Bank/credit cardCapacity
Capacity
60 place setting
60 Dining tables outside
1 Room
Openings
Openings
All year
All year
Monday
Closed
Tuesday
12:00 - 13:30
19:30 - 21:30
Wednesday
12:00 - 13:30
19:30 - 21:30
Thursday
12:00 - 13:30
19:30 - 21:30
Friday
12:00 - 13:30
19:30 - 21:30
Saturday
12:00 - 13:30
19:30 - 21:30
Sunday
Closed
From Tuesday to Saturday, from 12:00 to 13:30 and from 19:30 to 21:30
