Canning: Fish soup, rust, ratatouille, tuna in oil, barigoule artichokes, rum cocktails
Catering service on request (maximum 20 people) half cooked foie gras, salmon gravlax ....
Catering service on request (maximum 20 people) half cooked foie gras, salmon gravlax ....
Guillaume Berenguier, grandson of Camille will be happy to welcome you to the first floor of the restaurant "Chez Camille"
Services
Services
Not accessible in a wheelchair
Car park
Sales on site
Payment methods
Payment methods
Payment methods
Check
Cash
Bank/credit cardOpenings
Openings
All year
All year
Monday
09:00 - 12:00
14:00 - 18:00
Tuesday
09:00 - 12:00
14:00 - 18:00
Wednesday
09:00 - 12:00
14:00 - 18:00
Thursday
09:00 - 12:00
14:00 - 18:00
Friday
09:00 - 12:00
14:00 - 18:00
Saturday
09:00 - 12:00
14:00 - 18:00
Sunday
09:00 - 12:00
14:00 - 18:00
