




Alain, a native of the country, will introduce you to a real bouillabaisse of rock fish, as well as an exceptional fish paella.
Bouillabaisse 10 people minimum
Fish paella 16 people minimum
Classic paella 25 people minimum, sliding scale according to number of people
Fish paella 16 people minimum
Classic paella 25 people minimum, sliding scale according to number of people
Rates
Rates
Bouillabaisse: 65 € / person
Bouillabaisse cooked over a wood fire (traditional): 80 € / person
Paella from the sea: 50 € / person
Bouillabaisse cooked over a wood fire (traditional): 80 € / person
Paella from the sea: 50 € / person
Bouillabaisse: 75€/person
Bouillabaisse cooked over a wood fire (traditional): 90€ per person
Paëlla de la mer (cuttlefish, mussels, monkfish, langoustines, gambas, scallops, chorizo) 60€/person
Classic paëlla: 30€ per person
Bouillabaisse cooked over a wood fire (traditional): 90€ per person
Paëlla de la mer (cuttlefish, mussels, monkfish, langoustines, gambas, scallops, chorizo) 60€/person
Classic paëlla: 30€ per person
Payment methods
Payment methods
Payment methods


Groups (Max capacity)
Groups (Max capacity)
- 50 Maximum number of people
Openings
Openings
All year 2025 - Open everyday
Summer 7 days a week
Off season only on weekends
Off season only on weekends
Location
Location
Contact Bouillabaisse à Domicile - Alain Gendolo
Spoken languages
Spoken languages