©UNION
©UNION
The home of Nice ravioli since 1949. Specialities from Nice and home-made ravioli in a cosy brasserie atmosphere with a 120-seat terrace.
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An institution in Nice
This restaurant has been passionately promoting fresh, authentic cuisine since 1949. Pizzas, specialities from Nice, tartars, carpaccios, meats, grilled meats, fish and other flavours from the sea, discover a cuisine tenderly simmered by the fireside by the chef. The house also offers gnocchi and fresh pasta, as well as a whole range of ravioli that are as beautiful as they are delicious. And don't forget the dish of the day and the suggestions on the slate, which...
This restaurant has been passionately promoting fresh, authentic cuisine since 1949. Pizzas, specialities from Nice, tartars, carpaccios, meats, grilled meats, fish and other flavours from the sea, discover a cuisine tenderly simmered by the fireside by the chef. The house also offers gnocchi and fresh pasta, as well as a whole range of ravioli that are as beautiful as they are delicious. And don't forget the dish of the day and the suggestions on the slate, which...
Services
Accessible for self-propelled wheelchairs
Terrace
Baby chair
Quality standards
Tourisme et handicapTourism and handicap
Marque Tourisme et Handicap - déficience motriceRates
Rates 2025
Child menu
From 11€ to 12€
Dish of the day
13.60€
American Express
Bank/credit card
Cash
Titres restaurant (vouchers)Capacity
200 place setting
120 Dining tables outside
Groups (Max capacity)
- 100 Maximum number of people
Openings
All year 2024 - Open everyday
