The Conservatoire de la Châtaigne de la Roya (Roya chestnut conservatory) brings together male and female chestnut growers committed to creating a local chestnut industry. It offers flour, cream and even beer made from its harvests.
The association's activities are divided into several sections:
- Revitalization of the Roya chestnut grove by prospecting for and bringing back into production land under chestnut cultivation;
- Adding value to the fruit and diversifying products by setting up a chestnut processing workshop, mainly without inputs;
- Conservation, renewal and promotion of the region's chestnut-growing heritage through the creation of a chestnut arboretum adapted to the area, which could eventually form part of an educational and tourist circuit of heritage crops.
- Revitalization of the Roya chestnut grove by prospecting for and bringing back into production land under chestnut cultivation;
- Adding value to the fruit and diversifying products by setting up a chestnut processing workshop, mainly without inputs;
- Conservation, renewal and promotion of the region's chestnut-growing heritage through the creation of a chestnut arboretum adapted to the area, which could eventually form part of an educational and tourist circuit of heritage crops.
Services
Services
Activity
Children's entertainment
Product tasting
Rates
Rates
Free to participate.
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Openings
Openings
All year 2025 - Open everyday
Location
Location
Contact Chestnut producer: "conservatoire de la Châtaigne de la Roya" (Roya chestnut conservatory)
Spoken languages
Spoken languages
