An original concept developed by Manuel Gastaldi, artisan butcher and head chef, to offer you a wide choice of fresh meats to take away, and in the evening, to delight your taste buds, a catering service to enjoy them on site.
Our restaurant-boucherie combines tradition and excellence. We select the world's finest meats, matured to perfection, and sublimate them with Josper oven cooking. Homemade pastas and ice creams, as well as exceptional charcuterie, complete this unique experience.
Services
Covered terrace
Parking nearby
Terrace
Air conditioning
Air conditioned restaurant
Toilets
Pets welcome
Shop
Wi-fi
Restaurant
Caterer
Evening service
Rates
Rates 2026
A la carte
From €22.00
Payment methods
Cash
Bank/credit card
American Express
Contactless payment
Capacity
22 place setting
130 Dining tables outside
2 Room
1 Air-conditioned room(s)
Openings
All year
All year
Monday
Closed
Tuesday
17:00 - 22:30
11:00 - 14:00
Wednesday
17:00 - 22:30
11:00 - 14:00
Thursday
17:00 - 22:30
11:00 - 14:00
Friday
17:00 - 22:30
11:00 - 14:00
Saturday
17:00 - 22:30
11:00 - 14:00
Sunday
11:00 - 14:00
Location
Chez Bastianin
92, Bd du Général Galliéni, 83120 Le Plan de la Tour