Chez Luca - pizza&cucina

Restaurant
Pizzeria
Foreign specialities
Lactose-free dishes
offers dishes "homemade"
Mediterranean cuisine
Italian cuisine
Gastronomic cuisine

59, Rue Alberti Bernardin, 06430 La Brigue

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The delicacy of Italian cuisine in the heart of the French Alpes-Maritimes.
Come and taste the real pizza and the other specialties of our neighbors prepared by our Chef Luca. Immerse yourself in nature and in the age-old art of Haute-Roya.

The experience of our chef, a blend of Italian tradition and French savoir-faire, and his delicious dishes will welcome you to our little corner of paradise, nestled between the Alpes-Maritimes and the Mediterranean. To create something good, you need time and patience.

All pasta is prepared with high-quality flour and left to rise for 48 hours using "la biga" and autolysis techniques. Ingredients are chosen with care and attention to seasonality. The starters are a tribute to Italian tradition, a journey of flavors that ranges from risotto to polenta and the essential mozzarella in carrozza. Each dish, and all our desserts, are prepared from A to Z with love and passion...

Evening pizza and lunchtime restaurant
The kitchen closes before the restaurant closes!

Changing table available