On Saturday 19 July 2025 at the communal oven ("Four de Louis"), the traditional "Tourte saorgienne" festival will take place as it does every year.
Programme
10 am: pie workshop
11 a.m.: Baking in an old-fashioned wood-fired oven by Jacky, Saorge's last remaining baker
12 noon: pie tasting and aperitif
Entertainment organised by the Comité des Fêtes in Saorgian costume and the Saorge brass band.
10 am: pie workshop
11 a.m.: Baking in an old-fashioned wood-fired oven by Jacky, Saorge's last remaining baker
12 noon: pie tasting and aperitif
Entertainment organised by the Comité des Fêtes in Saorgian costume and the Saorge brass band.
Services
Services
Pets welcome
Opening times
Opening times
On 19 July 2025
- 10:00 at 12:30
