Our story is first and foremost one of over 35 years of friendship between two families from the canton of Fayence, where we have lived for many years. One family is renowned for its expertise and experience in the restaurant business, having successfully managed prestigious establishments in Cannes, Antibes and Mauritius.
The other, who comes from the world of sport, brings her dynamism, her network and her team spirit.
Together we decided to create a joint venture based on a shared passion: offering unique moments in an exceptional setting.
The result is La Baie-du-Lac, a restaurant that blends seamlessly into the natural, friendly surroundings of Lake Saint-Cassien. As well as a tasty meal, La Baie du Lac is the ideal starting point for moments of relaxation and leisure: take advantage of the pedalos, deckchairs, mini-golf, pétanque pitch and the magnificent scenery surrounding the lake.
Today, it's our children, the new generation, who are actively involved in bringing this place to life. Sporting and passionate, they inject energy and commitment, embodying our values of sharing, authenticity and excellence.
Immerse yourself in a warm and friendly atmosphere in the heart of nature.
Our restaurant, La Baie du Lac, invites you to savour Mediterranean family cuisine with an Italian twist, designed to suit all tastes and made in-house to delight your taste buds.
Whether for lunch with friends, dinner with the family or a gourmet break, enjoy an enchanting setting where every dish is prepared with care.
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