We work with fish, meat, poultry and game when possible.
We strive to propose beautiful plates, flavors and seasonal products! Restaurant open all year ...
We strive to propose beautiful plates, flavors and seasonal products! Restaurant open all year ...
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The flagship products are worked at low temperature, under vacuum or braised ... Various techniques learned during my cooking training. Fresh starters in the spring season - summer to hot in autumn - winter, Caesar salad, Italian salad or crispy goat cheese, foie gras with cognac or tuna tartare with mango - passion fruit, St. Jacques and his creamy leek fondue ... Dishes such as lamb shank confit 8:15 am at low temperature, the Charolais burger with its red onion confit and grilled smoked...
Services
Services
Accessible for self-propelled wheelchairs
Reserved space 330 cm wide < 100 m from the site
Even flooring with no obstacles
Doors >=77 cm wide
Covered terrace
Parking
Charging stations for electric vehicles
Terrace
Air conditioning
Round table
Rectangular table
- Accessibility
- Accessible for self-propelled wheelchairs
- Reserved space 330 cm wide < 100 m from the site
- Even flooring with no obstacles
- Doors >=77 cm wide
- Equipment
- Covered terrace
- Parking
- Charging stations for electric vehicles
- Terrace
- Air conditioning
- Round table
- Rectangular table
- Table
- Wifi in room
- Sound engineering
- Chair
- Services
- Pets welcome
- Booking obligatory
- Wi-fi
- Free WiFi access
- Restaurant on site
- Family Reception/drinks reception
- Seminar/meeting
Rates
Rates
Our prices range from €12 to €18 for starters, €19 to €33 for main courses and €8 to €12 for desserts.... Prices are for information only and vary according to the season and the products on offer.
A MENU is available for the festive season.
Please contact us or visit our website
A MENU is available for the festive season.
Please contact us or visit our website
Payment methods
Payment methods
Payment methods
Cash
Titres restaurant (vouchers)
American Express
Bank/credit card
Travellers ChequeCapacity
Capacity
55 place setting
40 Dining tables outside
28 Room
Openings
Openings
From 31 January 2025 until 31 December 2025
From 31 January 2025 until 31 December 2025
Monday
12:00 - 14:00
19:00 - 21:30
Tuesday
12:00 - 14:00
19:00 - 21:30
Wednesday
Closed
Thursday
19:00 - 21:30
Friday
12:00 - 14:00
19:00 - 21:30
Saturday
12:00 - 14:00
19:00 - 21:30
Sunday
12:00 - 14:00
19:00 - 21:30
Evening 7pm - 9.30pm
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- Close to a trunk road
- Close to a public transportation
- Village centre
Access
Access
- Stay on the main road. Do not go up into the village centre. Park either in the Beausoleil car park or in the underground car park opposite the tourist office.
