La Table du Malvan

Restaurant
Grill
Traditional cooking
offers dishes "homemade"
Mediterranean cuisine
Traditional French cooking
Provençal cuisine
Special meat
Vegetarian dishes

328 chemin du Malvan, 06570 Saint-Paul de Vence

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The village's former and last butcher now serves a fine selection of meats and regional specialities in his restaurant.

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Below the village of Saint-Paul de Vence, and only a few steps from Polygone shopping centre, in a peaceful haven and a green setting with a dining room opening onto a terrace, Alain proposes traditional cooking made with passion and love and regional specialities.

A former butcher in Saint-Paul de Vence, he suggestes a heart of rump steak - with its bone marrow, an Provence andouillette. For the gourmets, the duck break "Rossini" served with its fried foie gras from the southwest of...

Services

Accessible for self-propelled wheelchairs

Garden

Covered terrace

Car park

Terrace

Reception room

Air conditioning

Wi-fi

Restaurant

Takeaway/cooked dishes

Rates

Dish of the day: €18.
Carte from €15 to €60.

Specialties: wood-fired grills (meat cuts: T-bone beef and veal, Tomahawk XL/XXL beef and veal).
Vegetarian cuisine upon request.
Menu on request.
Catering: can be booked for group events, birthdays and club meetings for ten people or more.