Enjoy a unique experience with L’Atelier de la Socca, which comes to your event location with its wood-fired ovens. Our family recipes, all homemade, guarantee authentic and generous flavors.
Personalize your menu to suit your preferences: Socca, pizza, and pissaladière will be prepared right before your eyes and baked in a wood-fired oven, for a convivial and delicious moment that will delight all your guests.
To complete your event, discover our small stuffed Niçoise vegetables, our ratatouille verrines, and our mini pan bagnat, also available in catering boxes with delivery.
And that's not all! At the end of the first quarter of 2026, Pâte Fine, L’Atelier de la Socca's restaurant, will open its doors in La Colle-sur-Loup, extending the Niçoise experience right in the heart of the village.
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