







Myriam and Thibaut welcome you with their heads in the clouds. Dining cellar and gourmet restaurant.
In a warm and relaxed setting, we offer a menu of the day for lunch, a slate of sharing dishes for dinner, and brunch on Sundays! Come and discover local produce brought to life by the hands of our chef!
Services
Services
Terrace
Room hire
Available for private hire
Accessibility
Accessibility
Accessible for self-propelled wheelchairs
WC + grab handle + adequate space to move
Payment methods
Payment methods
Payment methods
Bank/credit card
Check
CashCapacity
Capacity
40 place setting
30 Dining tables outside
Groups (Max capacity)
Groups (Max capacity)
- 40 Maximum number of people
Openings
Openings
From 1 January 2026 until 31 May 2026
From 1 January 2026 until 31 May 2026
Friday
12:00 - 15:00
19:30 - 22:30
Saturday
12:00 - 15:00
19:30 - 22:30
Sunday
12:00 - 15:00
19:30 - 22:30

