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Located on the quayside of Port Fréjus marina, this restaurant offers an ideal, car-free setting, just a few feet from the jostling boats.
Run by Lodovic Berthier, Le César owes its reputation to its consistently high-quality and refined cuisine, with specialities including grilled fish, meat grilled à la plancha, delicious fresh pasta made on site every day and shellfish platters.
THE RESTAURANT
"Le César" specializes in grilled fish, meat grilled à la plancha, fresh pasta dishes,...