Le Sud, located in the heart of the hotel, captures the spirit of the Roaring Twenties in an elegant, contemporary setting, its garden terrace overlooking the famous Croisette.
he outdoor terrace, bathed in the gentle sunlight, provides an idyllic space to indulge in the splendor of the surrounding lush garden, epitomizing a hedonistic experience.
With its innovative cuisine infused with Mediterranean influences and its interior decor inspired by the spirit of yachting, Le Sud is an invitation to travel.
Enjoy the present moment under the Côte d'Azur sun, whether in our sunny garden with a view of La Croisette or inside the restaurant. Indulge in exquisite cuisine in an elegant setting, serenaded by our enchanting pianist, all in a chic and relaxed ambiance.
EASTER WEEKEND SPECIAL
EASTER SUNDAY ROAST SERVED AT LE SUD RESTAURANT
Sunday, April 5, 2026
€39 per dish: Leg of lamb stuffed with garlic and candied lemon, coconut bean stew
€65 for the full menu including: Appetizer, Main Course, Dessert, mineral water, and hot beverage
Starter: Poached egg, Provençal green asparagus royale, citrus emulsion I
Main Course: Leg of lamb stuffed with garlic and candied lemon, coconut bean stew I
Dessert: Easter garden, pecans, cinnamon, and sand carrots
With its innovative cuisine infused with Mediterranean influences and its interior decor inspired by the spirit of yachting, Le Sud is an invitation to travel.
Enjoy the present moment under the Côte d'Azur sun, whether in our sunny garden with a view of La Croisette or inside the restaurant. Indulge in exquisite cuisine in an elegant setting, serenaded by our enchanting pianist, all in a chic and relaxed ambiance.
EASTER WEEKEND SPECIAL
EASTER SUNDAY ROAST SERVED AT LE SUD RESTAURANT
Sunday, April 5, 2026
€39 per dish: Leg of lamb stuffed with garlic and candied lemon, coconut bean stew
€65 for the full menu including: Appetizer, Main Course, Dessert, mineral water, and hot beverage
Starter: Poached egg, Provençal green asparagus royale, citrus emulsion I
Main Course: Leg of lamb stuffed with garlic and candied lemon, coconut bean stew I
Dessert: Easter garden, pecans, cinnamon, and sand carrots
Services
Garden
Bar
Terrace
Wi-fi
Lunch service
Evening service
Accessibility
Accessible for self-propelled wheelchairs
Openings
All year 2026 - Open everyday
Breakfast: 7.00am to 11.00am
Lunch: 12 noon to 7pm
Sunday Roast from September to May
Dinner: 7pm to 10.30pm
Bar: 12pm to 1am
Lunch: 12 noon to 7pm
Sunday Roast from September to May
Dinner: 7pm to 10.30pm
Bar: 12pm to 1am
Location
Spoken languages
Spoken languages
Environment
Environment
- Town location
- Beach within 300 m
- Sea within 300 m
- In centre of town
- Palais des Congrès less than 5 km away
