Artisan chocolatier, ice-cream maker, confectioner in Vence.
Handcrafted, homemade products in our chocolate factory, using local produce and PDO-quality ingredients.
Handcrafted, homemade products in our chocolate factory, using local produce and PDO-quality ingredients.
Patrice Arbona, master chocolatier and confectioner, will help you discover and enjoy their beautiful products, and will take you on a culinary journey to the heart of the secrets of cocoa. workshop offers the chocolate gourmet with visits whose theme varies with the seasons.
Payment methods
Payment methods
Payment methods
Bank/credit card
Check
Cash
Apple PayOpenings
Openings
From 2 January 2025 until 31 December 2025
From 2 January 2025 until 31 December 2025
Monday
Closed
Tuesday
09:30 - 13:00
15:00 - 19:00
Wednesday
09:30 - 13:00
15:00 - 19:00
Thursday
09:30 - 13:00
15:00 - 19:00
Friday
09:30 - 13:00
15:00 - 19:00
Saturday
09:30 - 13:00
15:00 - 19:00
Sunday
09:30 - 12:30
Location
Location
Spoken languages
Spoken languages
