Bistronomic restaurant serving carefully-crafted, inventive dishes using local produce and a well-constructed, well-thought-out wine list.
Close to the Pénitents chapel, Francis and Suzanne welcome you to Restaurant Petit Jacques. Carefully prepared homemade dishes, natural sourdough bread, ice creams and charcuterie are prepared on site. A menu that evolves with the seasons is created in collaboration with local producers such as Jardin de la Piboule. The wine list is well thought-out, featuring both big names and smaller vineyards, whether biodynamic, sustainable or organic.
Services
Accessible for self-propelled wheelchairs
Even flooring with no obstacles
Absence of protrusions > 2 cm
WC + grab handle + adequate space to move
Terrace
Toilets
Air conditioning
Parking
Baby chair
fireplace
Wi-fi
Bank/credit card
Cash
Contactless payment
Capacity
55 place setting
16 Dining tables outside
Location
Spoken languages
Environment
- Village centre
Access
- Chapel of the Penitents