Sicilian specialties: Antipasti, homemade fresh pasta, pizzas, fish and meat.
Sicilian specialties: Antipasti, homemade fresh pasta, pizzas, fish and meat.
Certified by the Chamber of trade Italian: "Qualità Ospitalità Italiana" in 2011.
Capacitie:
- indoor: 80 diners
- outdoor: 30 diners
Certified by the Chamber of trade Italian: "Qualità Ospitalità Italiana" in 2011.
Capacitie:
- indoor: 80 diners
- outdoor: 30 diners
Services
Terrace
Air conditioned restaurant
Baby chair
Pets welcome
Bank/credit card
Travellers Cheque
Cash
Titres restaurant (vouchers)
Capacity
50 place setting
30 Dining tables outside
Groups (Max capacity)
- 50 Maximum number of people
Openings
All year 2025 - Closed on monday, on tuesday
Location
Spoken languages
Environment
- In centre of town
- Town location