Restaurant of local cuisine located at the bottom of Gambetta/Promenade des Anglais. Quality, fresh, local and seasonal products, everything is home-made. Good quality/price ratio.
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The chef of the restaurant Dante is from Nice with a long experience of cooking and gastronomy. His plates are colorful, he likes to work with local vegetables, fish dishes (cod aïoli, lobsters, his octopus is to die for!) The quality of the product, a healthy cuisine in a Mediterranean spirit, accompanied by a choice of wines from the South, often organic and natural of great quality. The atmosphere is ultra friendly, the team is very attentive to offer a gourmet moment in a charming...
Services
Accessible for self-propelled wheelchairs
Baby chair
Available for private hire
American Express
Bank/credit card
Titres restaurant (vouchers)
Capacity
40 place setting
16 Dining tables outside
Groups (Max capacity)
- 20 Maximum number of people
Openings
All year 2025 - Closed on monday