The cuisine, Mediterranean and refined, is led by Chef Jean Baptiste Mazzoni.
In the spotlight, the famous Poke Bowl, Black Angus beef flank steak a la plancha, tuna tataki or asparagus risotto...
Choice dishes prepared with finesse and respect for the products.
Choice dishes prepared with finesse and respect for the products.
Services
Pets welcome
Room hire
Rates
Menu during the Pyrotechnic Art Festival: starter, main course, dessert, drink for 2 people at 165€
Check
Bank/credit card
Cash
Capacity
120 place setting
Openings
All year
Monday
10:00 - 23:00
Tuesday
10:00 - 23:00
Wednesday
10:00 - 23:00
Thursday
10:00 - 23:00
Friday
10:00 - 23:00
Saturday
10:00 - 23:00
Sunday
10:00 - 23:00
Location
Spoken languages
Environment
- Sea within 300 m
- Feet in the water: sea
- Feet in the water: beach