From February to October – closed
on Wednesdays and Thursdays during the off-season. Only on Wednesdays during the season and during the Fish Festival and Autumn in Théoule.
Peaceful terrace, relaxation area, aperitif or digestif. Cozy air-conditioned dining room – Business meals.
Chalkboard menu, changes with the seasons –
Starters from €13 to €19 – Main courses from €26 to €35 – Desserts from €11 to €13 –
Weekday lunch set menu available.