

Opened by two lovers of local cuisine, a stone's throw from the Place Sainte-Réparate, Olive & Artichaut combines a friendly spirit, love of the country and local products.
Installations and equipment
Installations and equipment
Available for private hire
Services offered
Quality standards
Quality standards
Bib gourmand
Michelin
Gault MillauAccessibility
Accessibility
Accessible for self-propelled wheelchairs
Payment methods
Payment methods
Payment methods
American Express
Cash
Titres restaurant (vouchers)
Bank/credit cardOpenings
Openings
All year 2025 - Open everyday

