1* guide Michelin 2024.
Vanessa Masse's cuisine, with its Scandinavian accents, takes advantage of the excellence of local production, working with originality and brio with the finest products, of course in season and in direct contact with farmers, breeders and fishermen.
Her selection of wines is the centrepiece of the place. This sommelier is exclusively attached to natural wines, and not just any wines.
Her selection of wines is the centrepiece of the place. This sommelier is exclusively attached to natural wines, and not just any wines.
Services
Wi-fi
Quality standards
Gault Millau
Michelin
Rates
From 22 November 2023 to 31 December 2024
Adult menu5-course classic menu
7-course tasting menu
7-course tasting menu
From 145€ to 165€
Bank/credit card
Cash
Openings
All year 2024 Open everyday