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Rouge offers appetizers that are neither tapas nor amuse-bouches, but real cooked dishes, served hot or cold, and presented in the form of individual or shared mini-portions.
Along a superb counter, at the table or on its beautiful terrace along the old fortress of the Chateau, everyone can, in a joyful festive atmosphere, satisfy a small hunger, organise an aperitif with friends or fully restore themselves.
At Rouge, the mini-meals on offer are made from fresh and healthy products, such...