Wines, spirits, cocktails but also to accompany them
French-Italian specialities: cold cuts and cheeses, bruscheta, foccacia, raw vegetables and desserts.
French-Italian specialities: cold cuts and cheeses, bruscheta, foccacia, raw vegetables and desserts.
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Sommelier of Italian origin, Stefania welcomes you with a big smile in this small bar with wines and cocktails. A hundred references of wines and a few dozen spirits are on the menu, tasting commented with pleasure by Stefania, who obviously knows his wines! To accompany them, Franco-Italian specialities: platters of cold meats and cheeses, bruscheta, foccacia but also crudités and desserts. Quick and simple plans to accompany the tastings. The place includes a room with a capacity of 25...
Services
Restaurant
Fast food
Openings
All year
Monday
18:00 - 23:45
Tuesday
18:00 - 23:45
Wednesday
18:00 - 23:45
Thursday
18:00 - 23:45
Friday
18:00 - 23:45
Saturday
18:00 - 23:45
Sunday
18:00 - 23:45