At the entrance of the old Village, in a warm setting that blends elegance and authenticity, the restaurant offers meaningful cuisine — from farm to table — combining ethics and pleasure.
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Celebrating the finest French terroir products while embracing the seasons, our cuisine is infused with a South American twist, crafted by our Franco-Peruvian team.
This is a relaxed, ingredient-driven approach based on a direct supply chain — true farm-to-table dining.
We honour French heritage and seasonality while adding a distinctive touch inspired by South American flavors and seasoning, shaped by our team’s unique Franco-Peruvian background.
Lovers of French chanson and our native...
This is a relaxed, ingredient-driven approach based on a direct supply chain — true farm-to-table dining.
We honour French heritage and seasonality while adding a distinctive touch inspired by South American flavors and seasoning, shaped by our team’s unique Franco-Peruvian background.
Lovers of French chanson and our native...
Services
Services
Accessible for self-propelled wheelchairs
Restaurant
Smokehouse
Free car park
Parking
Car park
Air conditioning
Air conditioned restaurant
Toilets
Pets welcome
Services offered
Quality standards
Quality standards
Gault MillauRates
Rates
Rates 2025
Rates 2025
Menu of the day
38€
Payment methods
Payment methods
Payment methods
Check
Cash
American Express
Bank/credit cardCapacity
Capacity
60 place setting
80 Dining tables outside
Openings
Openings
All year 2025 - Closed on monday, on sunday
12am-2pm / 7pm-10pm
