The Brasserie is currently under renovation. As soon as it reopens in the summer of 2025, you can come and enjoy Provencal cuisine at a low price while enjoying the simplicity and authenticity of the village brewery.
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The Brasserie du Provençal unveils a simple and tasty cuisine, just like the hotel. The chef of the restaurant «La Rascasse» offers his bistro dishes while respecting products and authenticity: small Provencal stuffed, aioli, fish soup from Niel...
Finally, the pastry chef of «La Rascasse» offers you every day his desserts.
Overlooking the beautiful village of Giens, the gourmet brasserie regularly offers a new menu for freshness at all times.