

Beekeepers in Isola, Léon Ducasse and Gaëlle Marday from "Dans ma ruche" offer mountain honey and chestnut flour gingerbread.
They've been in Isola for 6 years now, with 200 hives.
What makes them special? They produce mountain and high mountain honey, their bees gathering only wild flowers.
What makes them special? They produce mountain and high mountain honey, their bees gathering only wild flowers.
Services offered
Quality standards
Quality standards
Bienvenue à la fermeOpenings
All year 2026 - Open everyday

