

Description
Beekeepers in Isola, Léon Ducasse and Gaëlle Marday from "Dans ma ruche" offer mountain honey and chestnut flour gingerbread.
They've been in Isola for 6 years now, with 200 hives.
What makes them special? They produce mountain and high mountain honey, their bees gathering only wild flowers.
Services offered
Quality standards
Quality standards
Bienvenue à la fermeOpenings
All year 2026 - Open everyday
