© La Pesquière et le Mazagran_Saint-Tropez
© La Pesquière et le Mazagran
Description
Created in 1962 by Jacques CADEL and now run by his daughter Marie-Anne and grandson Lucas, this family-run restaurant has managed to stay ahead of trends and retain its friendly atmosphere.
Specialities: stuffed vegetables, calamari, aïoli, paëlla, grilled fish, oven-baked mussels and "Pesquière" mussels, daube... Terrace service with sea view.
Services
Terrace
Pets welcome
Wi-fi
Rates
Lunch and dinner menus from €29 to €41
Payment methods
Bank/credit card
American Express
Titres restaurant (vouchers)Capacity
Capacities
30 place setting
170 Dining tables outside
2 Room
Openings
From 1 April 2026 until 1 November 2026 - Open everyday
Location
Plan interactif : 1 lieux répertoriés.
- Lieu sans nom
Spoken languages
Spoken languages
Environment
Environment
- Town location
- In centre of town