Restaurant specializing in matured meat. Vegetarians welcome!
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Grilled meats in a charcoal oven served with table grill, so you can finish to cook your meat to your liking at the table. Matured and pampered meats selected by our butcher Nonoss, passionate about his craft. Vegetarians welcome. Our Chef's many plant-based creations are sourced, as far as possible, from short and organic circuits, such as the sustainable agriculture "Les Copains" in Porquerolles. Dishes are cooked in front of you in the summer kitchen. One of the Chef's signature dishes is...
Services
Covered terrace
Shady terrace
Terrace
Toilets
Pets welcome
Pets allowed on terraceRestaurant
Takeaway/cooked dishes
Caterer
Lunch service
Evening service
Check
Bank/credit card
Cash
Capacity
90 place setting
80 Dining tables outside
Openings
Wednesday
09:00 - 15:00
Thursday
09:00 - 15:00
Friday
09:00 - 15:00
Saturday
09:00 - 15:00
Sunday
09:00 - 15:00
Wednesday
09:00 - 15:00
Thursday
09:00 - 15:00
Friday
09:00 - 15:00
Saturday
09:00 - 15:00
Sunday
09:00 - 15:00
Monday
09:00 - 15:00
19:30 - 20:30
Tuesday
09:00 - 15:00
19:30 - 20:30
Wednesday
09:00 - 15:00
19:30 - 20:30
Thursday
09:00 - 15:00
19:30 - 20:30
Friday
09:00 - 15:00
19:30 - 20:30
Saturday
09:00 - 15:00
19:30 - 20:30
Sunday
09:00 - 15:00
19:30 - 20:30
Location
Contact L'Etal du boucher
Spoken languages
Environment
- On an island
- Village centre
- Close to pleasure port
- Waterside
- Sea within 300 m