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I work with children, teenagers and adults.
After 10 years' experience in hospitals and rehabilitation centres, I have been enriched by the different departments in which I have worked: medicine, diabetology, cardiology, digestive-metabolic-endocrine, maternity, paediatrics and geriatrics.
In 2018 I am training in Food and Mindfulness and in 2021 in Sophrology in order to broaden my professional knowledge and my care combining food and emotions.
To date, I provide dietetic support for...