Pavillon Traiteur

Cooking is an art!
It's not just a question of taste, it's a question of preparation, precision and staging. It all starts backstage. Before you know it, our highlights are being prepared.

At Pavillon Traiteur, we select the finest local vegetables, meat, fish and fruit. Attached to our historical roots on the Côte d'Azur, we give priority to local products, bursting with the Côte d'Azur sunshine. We choose them for their gustatory, savory and gourmet virtues, so that they never...